Can You Bring Flowers on a Plane?

Can you bring flowers on a plane?

Yes, fresh cut flowers are allowed in both carry-on and checked bags on domestic flights. According to the TSA, a bouquet or loose flowers can go through the checkpoint without a problem; they are not restricted items. Most people carry flowers on so they can protect the blooms rather than risk them in a checked bag. The only security wrinkle is water: if your flowers are in a vase or a water tube, that water counts as a liquid, so more than 3.4 ounces will not pass the checkpoint. Empty the water before security and the flowers themselves come through freely. Potted plants with soil are a different case and may face more restrictions.

How do you carry a bouquet through security?

Keep it simple and water-free at the checkpoint. Remove the bouquet from any vase and pour out water tubes or wrap the stems in a damp paper towel instead, since the towel holds moisture without being a pourable liquid over the limit. Carry the bouquet through and re-water once you are past security or when you arrive. Hold the flowers rather than cramming them into a bag so the blooms do not crush; many travelers carry a bouquet in hand like a personal item. A TSA officer may take a quick look, which is routine. Empty vases made of glass are allowed too, just wrap them so they do not break.

Can you bring flowers on an international flight?

Here you have to be careful, because plants and flowers cross into agricultural rules. Many countries, including the United States, restrict or prohibit bringing in fresh flowers and plants to prevent pests and diseases, and some require inspection or a phytosanitary certificate. Cut flowers that are allowed still must be declared on your customs form, and certain species or flowers from certain regions can be confiscated on arrival. Before you fly internationally with flowers, check the entry rules of your destination and, for the return trip, the U.S. Department of Agriculture guidance. When in doubt, buying flowers at your destination avoids the customs question entirely and often means fresher blooms.

How do you keep flowers fresh while flying?

Give the stems moisture and keep the blooms cool and protected. Wrap the cut ends in a damp paper towel sealed loosely with a plastic bag or foil so they stay hydrated without leaking, then carry the bouquet on rather than checking it, since the cabin stays a comfortable temperature while a cargo hold can get very hot or freezing. Keep the flowers out of direct sun and away from your body heat. For a longer trip, trim the stems and refresh the damp towel during layovers. Sturdy flowers like roses, carnations, and chrysanthemums travel better than delicate ones. With hydrated stems and a cool cabin, a bouquet can easily survive a day of travel.